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Luke W.

Simply the best, THE only spice you need in your spice rack. I put Corky's on everything; pork, beef, poultry, vegetables, etc. Rub the seasoning into your meat at least a half hour before grilling for best results!

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Lon G.

It’s the perfect seasoning for all of our favorite foods. What used to involve using five different spices is now solved by having one…Corky’s!

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Jared P.

It's my go to seasoning for everything! My personal favorite thing to throw Corky's on are Ribs.