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Luke W.

Simply the best, THE only spice you need in your spice rack. I put Corky's on everything; pork, beef, poultry, vegetables, etc. Rub the seasoning into your meat at least a half hour before grilling for best results!


Lon G.

It’s the perfect seasoning for all of our favorite foods. What used to involve using five different spices is now solved by having one…Corky’s!


Jared P.

It's my go to seasoning for everything! My personal favorite thing to throw Corky's on are Ribs.

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